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Starters
Mexican Salad
Ingredients
(For 6 people)
1 15oz can black beans
1 15oz can sweet corn
2 tomatoes
1 bell pepper (any color)
1 onion
3 branches green onion
2 garlic cloves
A handful fresh cilantro
The juice of 1 lime + zest
3 Tbsp olive oil
1 Tbsp balsamic vinegar
1/2 tsp paprika
Salt & pepper to taste
Instructions
1 - Rinse and drain beans.
2 - Drain corn.
3 - Dice the tomatoes, bell pepper, and onion.
4 - Slice or cut green onions with scissors.
5 - Mince garlic.
6 - Chop cilantro.
7 - In a small bowl, collect zest and juice from lime. Pour olive oil and vinegar. Stir to combine.
8 - Put all the ingredients in a large bowl.
9 - Pour lime dressing and sprinkle with paprika.
10 - Add salt & pepper to taste. Stir and serve.
*** Add avocado and jalapeños for more flavor.