Ingredients

(For 2 loaves)

 

3 1/3 cups flour

1 1/2 tsp salt

1 1/2 tsp cinnamon

1 1/2 tsp nutmeg

1/2 tsp allspice

2 tsp baking soda

3 cups sugar

1 cup vegetable oil

4 eggs

2/3 cup water

1 15oz can of 100 % pure pumpkin

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Instructions

 

1 - Preheat oven to 350°F.

 

2 - In a small bowl, mix together the spices with the baking soda and salt.

 

3 - In a larger bowl, mix together all the dry ingredients except the sugar.

 

4 - In another bowl, whisk the sugar, oil, and eggs.

 

5 - Add the dry ingredients into the wet batter and stir with a wooden spoon adding the water little by little. Stir until smooth.

 

6 - Add the pumpkin and stir until combined. 

 

7 - Grease two loaf pans with vegetable oil and pour batter equally.

 

8 - Bake for 45 to 50 minutes.